Liji Healthy Egg Noodles
(1.75kg/box | 1 box per pack)
Crafted with premium wheat and farm-fresh eggs, our Authentic Chinese Egg Noodles deliver a delightfully springy texture in just 3-5 minutes of cooking. As a non-fried, low-fat ramen noodles option, they’re perfect for health-conscious food lovers seeking guilt-free convenience.
Each 1.75kg box contains high-protein yellow noodles that retain their firmness even after quick boiling – ideal for stir-fries, soups, or cold salads. Made under ISO22000, BRC, and Halal certifications, we rigorously control ingredients from precise flour-to-egg ratios to hygienic vacuum packaging.
From traditional Cantonese wonton noodle soup to modern fusion dishes, these dry-to-cooked egg noodles stay flawlessly separated, bursting with authentic flavor. A pantry essential for chefs and home cooks alike!